Authors | Elizabeth David
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Elizabeth David
Elizabeth David (1913-1992) travelled widely during the Second World War, throughout Europe, the Middle East and India. She returned to England in 1946 to write the classic Mediterranean Food, followed by five other books that all became bestsellers. ... Read more

Books by Elizabeth David

A Book of Mediterranean Food: by Elizabeth David
by Elizabeth David
MULTIPLE SCLEROSIS DIET: Delicious Recipes,Meal Plan ,Food List and Cookbook That Will Heal and Prevent Your MS Disease DR.: by ELIZABETH DAVID
by ELIZABETH DAVID
Summer Cooking: by Elizabeth David
by Elizabeth David
French Provincial Cooking: by Elizabeth David
by Elizabeth David
French Country Cooking: by Elizabeth David
by Elizabeth David
Elizabeth David on Vegetables: by Elizabeth David
by Elizabeth David
South Wind Through the Kitchen: by Elizabeth David
by Elizabeth David