Advances in Food and Nutrition Research: Volume 59
by Taylor 2020-11-23 16:36:59
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Advances in Food and Nutrition Researchrecognizes the integral relationship between the food and nutritional sciences and brings together outstanding and comprehensive reviews that highlight this relationship. Contributions detail scientific developm... Read more
Advances in Food and Nutrition Researchrecognizes the integral relationship between the food and nutritional sciences and brings together outstanding and comprehensive reviews that highlight this relationship. Contributions detail scientific developments in the broad areas of food science and nutrition and are intended to provide those in academia and industry with the latest information on emerging research in these constantly evolving sciences.

  • The latest important information for food scientists and nutritionists
  • Peer-reviewed articles by a panel of respected scientists
  • The go-to series since 1948
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  • Print pages
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  • ISBN
  • 9 X 6 X 0.98 in
  • 280
  • Academic Press
  • July 13, 2010
  • English
  • 9780123809421
Author
Dr. Jim Taylor is an internationally recognized authority on the psychology of sport. He has worked with junior-elite, collegiate, Olympic, and professional athletes for more than thirty years. He is ...
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