Food and Nutrients in Disease Management
by Ingrid Kohlstadt 2020-07-24 01:48:06
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This text equips clinicians with the information they need to fully utilize nutritional medicine by enabling them to adjust medication dosage with diet, diagnose and correct nutrient deficiencies, and counsel patients on food selection.
This text equips clinicians with the information they need to fully utilize nutritional medicine by enabling them to adjust medication dosage with diet, diagnose and correct nutrient deficiencies, and counsel patients on food selection. Less
  • File size
  • Print pages
  • Publisher
  • Publication date
  • Language
  • ISBN
  • 7.00x10.10x1.50inche
  • 717
  • CRC Press
  • February 1, 2009
  • English
  • 9781420067620
Ingrid Kohlstadt, MD, is Founding President and Chief Medical Officer at INGRIDients, Inc., a consulting and research service in nutritional medicine. She is also Associate Faculty at Johns Hopkins Bl...
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