Cookbooks, Food & Wine | Cooking Education & Reference
Master Chef : Volume I
by Scott Wurzel 2020-04-21 04:25:24
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Two hours, sublime ingredients, and a kitchen full of amateur food geeks. This is Master Chef. This is their story.
Two hours, sublime ingredients, and a kitchen full of amateur food geeks. This is Master Chef. This is their story. Less
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  • Publication date
  • ISBN
  • Lulu.com
  • October 5, 2011
  • 9781257606887
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Scott Wurzel
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