Authors | A. M. Pearson
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A. M. Pearson

Books by A. M. Pearson

Haccp in Meat, Poultry and Fish Processing
Haccp in Meat, Poultry and Fish Processing: by A. M. Pearson
by A. M. Pearson
Inedible Meat by-Products
Inedible Meat by-Products: by A. M. Pearson
by A. M. Pearson
Processed Meats
Processed Meats: by A.M. Pearson
by A.M. Pearson
Quality Attributes and their Measurement in Meat, Poultry and Fish Products
Quality Attributes and their Measurement in Meat, Poultry and Fish Products: by A. M. Pearson
by A. M. Pearson
Production and Processing of Healthy Meat, Poultry and Fish Products
Production and Processing of Healthy Meat, Poultry and Fish Products: by A.m. Pearson
by A.m. Pearson
Advances In Meat Research: Volume 1 Electrical Stimulation
Advances In Meat Research: Volume 1 Electrical Stimulation: by A.m. Pearson
by A.m. Pearson

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