The Southern Po' Boy Cookbook
2020-07-02 15:33:12
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OLD FAVORITES AND NEW FLAVORS Humble yet delicious, poâ boy sandwiches combine light and flaky French bread with rich and hearty fillings for a lunch treat loved throughout the South. This beautiful, full-color cookbook offers a wide variety of poâ... Read more
OLD FAVORITES AND NEW FLAVORS Humble yet delicious, poâ boy sandwiches combine light and flaky French bread with rich and hearty fillings for a lunch treat loved throughout the South. This beautiful, full-color cookbook offers a wide variety of poâ boys from traditional New Orleans offerings to the authorâs all new creations, including: ⢠Blackened Shrimp⢠Andouille Sausage⢠Barbecue Brisket⢠Cuban-Style Pork⢠Fried Oysters⢠Pecan-Crusted Trout⢠Fried Alligator Tail⢠Bánh Mì Style⢠Creole Crab Cakes Less
  • ISBN
  • 9781612432632
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