Grilled Cheese Kitchen
by Heidi Gibson
2020-07-21 19:39:19
Melted cheese between slices of toasted breadâthe ultimate in comfort food. This mouthwatering cookbook features 39 grilled cheese recipes created by Heidi Gibson, winner of seven grilled cheese championships and the co-owner (with husband Nate)...
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Melted cheese between slices of toasted breadâthe ultimate in comfort food. This mouthwatering cookbook features 39 grilled cheese recipes created by Heidi Gibson, winner of seven grilled cheese championships and the co-owner (with husband Nate) of the American Grilled Cheese Kitchen in San Francisco. The classic Mousetrap is dripping with three kinds of cheese. The Piglet wows with its thinly sliced ham and sharp cheddar. And grilled cheese makes a great breakfastâjust add an egg! With 40 additional recipes for great accompaniments and side dishesâincluding hearty soups, many varieties of mac & cheese, spicy pickles, and tangy spreadsâplus tips on choosing the best bread and cheese and techniques for grilling each sandwich at just the right temperature, anyone can create the perfect grilled cheese sandwich.
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