Science & Math | Scientific Reference
Xenobiotics in Fish
by D.j. Smith 2020-05-13 20:25:52
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Aquaculture is rapidly becoming a major source of fish protein used to meet the nutritional needs of humans. As the aquaculture industry grows, exposure of farmed fish to environmental contaminants, and the need for chemical therapeutic agents for... Read more
Aquaculture is rapidly becoming a major source of fish protein used to meet the nutritional needs of humans. As the aquaculture industry grows, exposure of farmed fish to environmental contaminants, and the need for chemical therapeutic agents for fish, will increase. This book is designed to bring together authorities worldwide on the regulation of environmental contaminants and food chemicals and researchers investigating the metabolism and disposition of foreign chemicals (xenobiotics) in fish species. Less
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  • Print pages
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  • Publication date
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  • ISBN
  • 10 X 7.01 X 0 in
  • 231
  • Springer US
  • July 31, 1999
  • English
  • 9781461547037
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D.J. Smith
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David J. Smith, past Chairman of the Safety and Reliability Society is the author of six successful works on reliability, quality, software and statistics. He has been directly associated with this br...
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