The Blackberry Farm Cookbook : Four Seasons of Great Food and the Good Life
by Sam Beall 2020-07-09 04:11:32
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Rated top small hotel by Zagat, and raved about in travel and food magazines, Blackberry Farm finally shares recipes and stories about its rustic-yet-refined cuisine that blends traditional Appalachian cooking with elevated techniques of New Southern... Read more
Rated top small hotel by Zagat, and raved about in travel and food magazines, Blackberry Farm finally shares recipes and stories about its rustic-yet-refined cuisine that blends traditional Appalachian cooking with elevated techniques of New Southern chefs. Less
  • File size
  • Print pages
  • Publisher
  • Publication date
  • ISBN
  • 11.24x11.3x0.95inche
  • 300
  • Clarkson Potter Publishers
  • October 1, 2009
  • 9780307407719
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