Nonfiction | Cooking, Food & Wine
Cider, Hard and Sweet : History, Traditions, and Making Your Own
by Ben Watson 2020-04-19 11:09:22
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In this richly informative and entertaining book, Ben Watson explores the cultural and historical roots of cider. He introduces us to its different styles--draft, farmhouse, French, New England, and sparkling--and also covers other apple products, li... Read more
In this richly informative and entertaining book, Ben Watson explores the cultural and historical roots of cider. He introduces us to its different styles--draft, farmhouse, French, New England, and sparkling--and also covers other apple products, like apple wine, apple juice, cider vinegar, and Calvados. Less
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  • Print pages
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  • Publication date
  • Language
  • ISBN
  • 8.9x6.9x0.6inches
  • 208
  • Countryman Press
  • September 1, 2013
  • eng
  • 9781581572070
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Ben Watson
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